Sunday, October 18, 2009

Quiche and Caramel Apples

Sarah's lovely quiche with homemade crust. Filled with cheddar cheese and a bit of Parmesan, it was a lovely light dish for Sunday supper. Find the recipes at recipezaar. Thanks for the quiche recipe #86516 and the quiche crust recipe #18185 (we found we needed to add more flour and next time we might cut down the oil just a little).

Another recent endeavor was the making of caramel apples-an appropriate activity to discuss for the month of October. D1 chose to put chocolate sprinkles on her apple, D2 just wanted plain caramel and DM just wanted to eat the caramel plain with not an apple in view.

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