So, yeah, ummm.......I'm just a little behind in posting about the co-op-we did like the food, making things like baked potatoes, potato salad, cabbage rolls, garlic bread and just general snacking.
Farmer's market (all local, raised to organic standards) for September 2010: 1 cabbage, 1 eggplant, 1 cantaloupe, 2 green peppers, 2 onions, two cucumbers, three tomatoes (which were unfortunately frozen), and three garlic bulbs
Produce share for September 2010: bag of grapes, an eggplant, four tomatoes, a couple of green peppers, a bunch of broccoli, a 2 lb. bag of carrots, four peaches, a bag of red potatoes, and one cantaloupe.
Produce share for October 2010 (still only $10!): 1 spaghetti squash, 1 bag onions, 1 bag yukon gold potatoes, 1 head cauliflower, 2 avocados, 5 pears, 5 gala apples, 1 bag baby spinach, and 8 plums.
Order for November 2010 is due by Friday, November 5th (Yes, that's an earlier date because the pick-up date is earlier-on Saturday, November 20th. Find out more information and order at: https://www.foodco-op.net/
A selection of remarks from the mundane to the occasional wit with some recipes, book selections, and various sundries included.
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