Anytime Muffins
2 cups flour
1/2 cup sugar
4 teaspoons baking powder
1/2 teaspoon salt
1 cup milk
1 egg, slightly beaten
3 tablespoons melted butter or margarine
Preheat oven to 425 degrees. Sift flour,
sugar, baking powder and salt into a bowl. In a separate bowl mix the
milk, egg and butter. Add the wet ingredients to the dry ingredients and
stir until flour is moistened. Do not over stir. Pour into greased
muffin pan. Bake for 16-18 minutes. Makes 1 dozen.
Recipe is from a cookbook compiled by our ward congregation a number of years ago. These muffins are simple and basic. Great with butter and honey and/or jam or plain!
No comments:
Post a Comment